Today was a day of running errands in preparation for leaving Thompson Bay tomorrow morning. George dropped me off at the rock wall to dump garbage and pick up a few groceries while he went to Long Island Petroleum for three cans of diesel. Late this afternoon we joined Dee & Ron and Jean & Michael at Sou’ Side for a drink and to say goodbye (again!) The last time we said our goodbyes we weren’t sure we would meet up again and it just so happened that we did. This time it seems even less likely that we will cross paths again this winter. But you never know… Yesterday, after the NW wind had finally subsided and shifted to the N making the harbor was much calmer, we dinghied over to Tiny’s where we met the gang for lunch. George is going to miss Tiny’s pizza. Basil’s dock, the private dock we have always been allowed to use as a dinghy dock, has still not been repaired after being damaged by Hurricane Melissa. We have seen some cruisers walk on it anyway. No way are we even ...
The NW wind has made the large harbor here at Thompson Bay choppy at times but we have still been able to get to shore both yesterday and today. Yesterday we dinghied into the cove with Dee & Ron and Jean & Michael and walked nearly a mile to Sou’ Side for lunch, then stopped at Hillside Food Supply for groceries. We were grateful that the stock at Hillside was much better than that at Exuma Market in George Town, where the produce section is bare at times. Early this morning we dinghied back to the cove and walked the mile to the farmers market. Once again I was pleased with my purchases—callaloo (a green similar to spinach), arugula, scallions, coconut tart, eggs, local honey, and sapodillas. I also tried a few things that were new to me—fever grass (similar to lemon grass), and Malaysian apples. Early this afternoon I baked a batch of brownies. I baked the first four brownies in the solar oven—that is all that will fit at one time—but clouds rolled in so I baked the rest in ...